By Emily Kim ‘25
As a summer fellow for Pomona’s admissions office, I frequently get asked about dining. “How’s the food?” students ask, followed by the parents’ concerned inquiries: “Will my child go hungry here?”
In response, I reassure the students that the dining options are tasty and plentiful, and the parents that their children will have a variety of dishes to choo...
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Author: Emily Kim
Ramen and Yogurt and Pie, Oh My!
By Emily Kim ‘25
“You’re a what columnist?”
That is how people typically react when I tell them my position on The Student Life (or, TSL) , our 5C-wide student newspaper. “Food columnist,” I respond, chuckling. “I write about food.”
Though I always knew that I wanted to participate in student journalism at Pomona, never did I think that I would be able to write about s...
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Get some sleep! Play a song! Get that ice cream!
By Emily Kim ‘25
Roughly two weeks ago, I finished my first year of college! This finals season was particularly tiring for me: on Monday I had a computer science exam (though I was glad to get it done early on in the week); on Tuesday I spent the entire day writing a final paper for my Jane Austen class; and Wednesday and Thursday were dedicated to finishing a project and s...
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