4+7 Things I Realized About Pomona as a Sophomore

image of psych class on zoom
By Chris Meng ’23 It’s hard to believe that I am starting my second semester of my sophomore year. At the end of May, I will be halfway done with college, and I will have somehow reached the age of 21. Over my nearly two-month winter break, I spent a lot of time with family and friends (mostly virtually), having conversations with them and myself that gave me a chance to ref...
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PP vs. CMS: A Small but Tough Rivalry

Pomona-Pitzer Sagehen mascot
by Sophia Augustine ‘23 Most of my friends from back home attend large state universities with flourishing and very prominent sports cultures. This means endless tailgates as well as rowdy and boisterous football/basketball/hockey games galore. I never really prioritized that avid sports culture when applying to colleges, and I think it’s fair to say that Pomona and the ...
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Chloe’s Top 10 Favorite Dining Hall Desserts

man holding up cupcake
By Chloe Mandel ’23 As the proud owner of a humongous sweet tooth, there’s nothing that brings me joy and comfort at the Claremont Colleges’ dining halls like their desserts do. With that said, I bring you my official top 10 ranking of 5C dining hall desserts, the tempting offerings that have propelled me through exams and essays and sweetened days of relaxation. Apologies i...
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PE at the 5C’s

students playing playground games
By Chloe Mandel ’23 * During Fall 2020, when students are learning remotely, PE courses are still taking place online! When I first found out on a tour that two semesters of a PE class were required, my reaction wasn’t exactly positive. Years of middle-school and high-school gym classes meant that my non-athletic self associated PE with unpleasant state-mandated physical ...
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A Tour of The Claremont Colleges’ Dining Halls

students around table with flag of China
By Deanna Han ‘23 One of the big concerns incoming college students have is food. Is the food good? Will I get sick of the food? Are there a lot of options? Fear not! While Pomona is small with only around 1,600 students, it is a part of The Claremont Colleges, consisting of five undergraduate colleges (the 5Cs) in the same square mile! In total, there are 7 dining halls sha...
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A Pitch for the Liberal Arts

students having dinner at a professor's house
By Chris Meng ‘23 “Why would you choose Pomona over a more well-known school?” As a tour guide and summer fellow for the admissions office, my peers and I discuss the most common questions we get during tours and other interactions with prospective students, and this is one of them. While my neighbors in Pennsylvania may not know Pomona, graduate schools and employers cer...
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Leaving the South

Darien with book in library
By Darien Corrales '22 Beyond being accepted at Pomona, getting the chance to visit campus remains one of my most personal and cherished experiences. I applied to Pomona through QuestBridge, a program for high-achieving, low-income students to apply to colleges where their full financial need will be met. As part of the QuestBridge application, I had to rank schools from a l...
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Decoding the Claremont Consortium

Pomona College gates
By Chloe Mandel ’23 When I first began researching the Claremont Colleges, the word “consortium” didn’t really register. I spent way too much time stalking Niche.com’s description of each individual college (while keeping an eye out for one of the most important factors in my college search process, the letter grade used to denote the quality of every school’s food) without ...
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The Best Last-Minute Decision of My Life

Siena with friends on Claremont hike
By Siena Swift ‘22 My journey to Pomona College seems to be a little different from those around me. A lot of my friends applied early decision or knew that Pomona was one of their top choices. In my case, I applied to Pomona on a whim of sorts. My dad suggested that I check out the Claremont Colleges because he knew of them from attending UCLA. However, I had my heart set o...
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Making a Change For the Better

Sunrise members protesting
By Ben Reicher ‘22 When I started college, there was a lot I didn’t know, and I’m sure there still is. But I knew that there were a lot of problems in the world, and I knew I couldn’t just stand by and watch them happen. I knew the planet was on fire, and that I had to do what I could, no matter how small, to help extinguish the flames. If you’re an incoming or prospectiv...
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