Approaching Normalcy

icon for 5C friend is chicken with antlers
By Porter Reyes ‘25 Being a first-year at Pomona last year was weird. We were getting close to “normal,” but the pandemic’s effect on the first-year experience was tangible. This year, however, things are different for the new first-year class and the entire student body as Pomona approaches normalcy. Staples of life at Pomona, such as Orientation Adventure, cross-campus...
Read More

Pomona’s Dining Trio: Frank, Frary, and Flex

Emily with a boba
By Emily Kim ‘25 As a summer fellow for Pomona’s admissions office, I frequently get asked about dining. “How’s the food?” students ask, followed by the parents’ concerned inquiries: “Will my child go hungry here?” In response, I reassure the students that the dining options are tasty and plentiful, and the parents that their children will have a variety of dishes to choo...
Read More

10 Favorite (Underrated) Spots on Campus

outdoor tables with sunshade
By Vids Hingad ‘25 We all know about Marston Quad, and Big Bridges and the Smith Campus Center. However, I wanted to share my personal favorite spots on campus. They are curated to give you a truly insider experience of Claremont’s most beautiful (and sunniest) places. Seaver Theatre roof It’s magical. That is how I will describe it. It feels like you have walked...
Read More

Ramen and Yogurt and Pie, Oh My!

image of Emily's column about breakfast
By Emily Kim ‘25 “You’re a what columnist?” That is how people typically react when I tell them my position on The Student Life (or, TSL) , our 5C-wide student newspaper. “Food columnist,” I respond, chuckling. “I write about food.” Though I always knew that I wanted to participate in student journalism at Pomona, never did I think that I would be able to write about s...
Read More

An L.A. Adventure

Japanese noodles
By Emma Grace Howlett ‘25 Last weekend, I found myself on an uncharacteristically spontaneous expedition to Los Angeles with my friends. Our day began with an hour-long train ride to LA’s Union Station, a grand, commanding building with arched, painted ceilings. The yellow ochre walls glowed golden, afternoon light streaming in through a wall of high glass windows. After tak...
Read More

A Magical Experience: Pomona’s Harry Potter-Themed Dinner

glass of butter beer
By Sonam Rikha ’24 Universal Studios isn’t the only place where you can try the legendary butter beer from Harry Potter. In a matter of twenty-four hours, what once was Frary dining hall—a cafeteria for Muggles––is transformed into the magical cafeteria of Hogwarts. Banners of the four Hogwarts houses hang above the long rows of tables. Upon entrance, you are greeted by dini...
Read More

Bagel Envy: Getting Creative in the Dining Halls

Danny holding bowl
By Nelia Perry '24 Everyone arrives at Pomona with a different expectation for the food. Some people’s parents are avid cooks, so they are destined to miss home-cooked meals. Some people are avid cooks themselves and are sad to no longer be cooking (they luckily have the advantage of using Pomona’s residence halls kitchens). Other students are eager to try being vegan for th...
Read More