Reflections on Having a Roommate

Hasana with Cecilia in background
An Ode to Blaisdell 119 By Hasana Parker ‘25 Before coming to college, having watched one too many college roommate horror story videos on YouTube, I was a little worried about having a roommate. I thought that, if I had one, I would be lying awake in my bed with one eye open, afraid that they would cut my hair in my sleep or pee in my shampoo. For me, the fear of potential...
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Top Three Things About Pomona

By Porter Reyes ‘25 If you’re a student facing the college decision process right now, chances are you’re being inundated with information about various schools. Not only that, but each college is probably providing you with numerous reasons why their college is the best. Speaking from personal experience, this can be intimidating. You might be asking yourself: which college...
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Why a Liberal Arts Education Is Like a Thali

Vids and friends arm-in-arm, smiling
By Vidusshi Hingad '25 A liberal arts education is like a thali. I promise you this analogy makes sense—just stick with me! Just like the thali is a large plate in which a plethora of dishes are served, a liberal arts education is like tasting different flavors of areas of knowledge which eventually develop your taste buds to their maximum potential. [At Pomona] you are requ...
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My First Year of College—Again

Sonam with 2 friends, all holding fro-yo
By Sonam Rikha ‘24 Stress, excitement, and nervousness filled the air as sweaty sophomores dragged their luggage to their new home. As I watched Orientation staff and student workers enthusiastically wave their pom-poms while I walked toward my dorm, reality seemed to hit me. I’m here. I’m finally here. After an exhausting first year of Zoom university, I was finally able to...
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Bagel Envy: Getting Creative in the Dining Halls

Danny holding bowl
By Nelia Perry '24 Everyone arrives at Pomona with a different expectation for the food. Some people’s parents are avid cooks, so they are destined to miss home-cooked meals. Some people are avid cooks themselves and are sad to no longer be cooking (they luckily have the advantage of using Pomona’s residence halls kitchens). Other students are eager to try being vegan for th...
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Return to Pomona?

Leslie giving peace sign in front of washing machine
By Leslie Paz ’24 Crossing through Pomona’s  gates as a sophomore was weird to say the least. After a whole year online, my long awaited arrival to campus (and traditional entry through Pomona’s gates) was surreal and like a dream. My first few days were filled with excitement and just a little hint of confusion. To set the scene, I started the day by walking in circles a...
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Q&A With a Transfer Student

group of students sitting in chairs outside eating pizza
By Siena Swift ‘23 Transferring to a different college is a big decision. This week, I interviewed my friend and housemate, Lilly Haave, about her experience transferring from Barnard College to Pomona College. This interview has been lightly edited for length and clarity. Q: Could you please introduce yourself?  A: My name is Lilly. I transferred from Barnard after my...
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My Favorite Places on Campus

view of bare legs on lawn chair facing pool
By Darien Corrales ‘22 Coming from North Carolina, I found the Southern California atmosphere a warm welcome. Without the worry of freezing temperatures or heavy rainfall, most outdoor places lend themselves as study places or hangout spots. With this in mind, here is a list of places where you are likely to find me on campus. (1) The Library Honnold Mudd Library is un...
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How To Make Friends At Pomona

Bryce running with his classmates through the gates, beginning of his first year
Bryce Kelly ‘23 This is decision season! People from all over the world are making the final choice to come to Pomona. After so much confusion and anxiety, congratulations on completing a chapter of your life and beginning a new one. Since you no longer have to worry about which college you’ll get into/attend, your brain might find something else to feel dread about in its p...
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A Few Recipes to Try (Now That You’re Living Away from Home)

hand holding plate of garlic shrimp on zucchini
By Bryce Kelly ‘23 Portland, Seattle, Claremont, Santa Fe, San Diego, and Tucson. Those are just a few places where many of the people I know are spending the semester. Not because they live there, no, rather the opposite. “Classes are online, so we might as well take them wherever we want” has become a philosophy popular amongst 5C students. But with neither dining hall sta...
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