By Chilinh (CC) Rozen '18
It was about 11:17 a.m. on a fine Monday morning when I stopped responding to emails and actually opened a Google Doc to take notes for my 11 a.m. to 12:15 class (I have left out the name of this class, which I do love, so that my professor does not realize I spent the first 17 minutes feverishly responding to emails, not taking diligent notes). I...
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dining halls
Where Rory Taylor Interviews Jack Buyske and Learns about Claremont Pizza Culture
by Rory Taylor '18
This week I sat down with Jack Buyske, a rising senior at Pomona, to talk about all manner of topics. A Public Policy Analysis major, Jack is on track to head off to medical school after he graduates. Our conversation ranged from the fierceness of the Sagehen mascot to his experience in the college process.
Jack, first welcome, but just really quickly w...
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Ten Things to Look Forward to Your First Year at Pomona
Ten things to look forward to in your first year at Pomona College (in no particular order):
by Jack Buyske '18
1. Fountaining
What is fountaining, you ask? At some point during your first year, your sponsor group will gently lower you (read: drop you) into one of the many beautiful fountains around campus. This is traditionally done at midnight on one’s birthday, but if y...
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A First Year’s Time Capsule
I have officially finished the first half of the semester. My impressions of Pomona are fresh, and I would be lying if I said I felt completely at ease here.
Being an international student, living in America is something I’m still not used to. Being at college, my new independence can feel overwhelming at times, and I am not yet sure how I will be able to call Pomona my new ...
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Food, Glorious Food
College can be rough. Sometimes balancing academics, internships, clubs, applications, jobs, athletics, and that sliver of a social life is terribly and inconveniently overwhelming. Those activities that once constituted as pleasure become obligations, and stressful ones at that. It is difficult, when in this state of seemingly perpetual stress, to smell the roses. So what can ...
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47 Reasons Why Pomona is a Special Place
One of the opportunities the Office of Admissions offers first-year students is the chance to be a Student Ambassador. After you apply, eight first-year students are chosen to give tours, host prospective students, coordinate events for the tour guide and overnight host programs, and collaborate with the Office of Admissions on other projects.
The tour guiding aspect of bein...
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Justin returns! Food!
Hi everyone!
It's been quite a while since I blogged last, so I'm sorry to have kept you waiting for so long. As life goes, a lot has changed over the past few months. As a quick catch up...
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Warning: Dining Halls May Expand Your Food Horizons
The dining halls are a pretty standard and yet important part of our college experience here at Pomona. Since most people live on campus, most of us eat the vast majority of our meals at the dining halls, either Frank or Frary (or Oldenborg) or at another campus. All issues between the administration and the dining hall workers aside, I think our dining halls are pretty good....
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